Dr. Gary Kaplan describes Celiac Disease, an autoimmune disorder that has genetic and environmental triggers. Most people who have the “CD” genes will never develop Celiac Disease.
Celiac disease is an inflammatory autoimmune disorder of the small intestine triggered by gluten, a protein found in wheat, rye and barley. With symptoms that vary from person to person, it’s a disease that often remains undiagnosed. Join Martin Kagnoff, one of the country’s leading authorities in Celiac disease research, Kimberly Newton, a pediatric gastroenterologist,