These Chocolate Coconut Cupcakes are lighter since I’ve replaced some of the fat in the batter with low fat greet yogurt. The cocoa in the recipe provides healthy antioxidants without the extra fat to keep you from feeling too guilty. When indulging in desserts it’s best to keep the portions small. Instead of eating a
How To Make Gluten Free Gluten Free Pizza made by Amy Zilla and two special guests from ErikTV365 Don’t forget to Subscribe before you leave. Ingredients for today’s video are 1 1/3 cups Gluten Free Bisquick 1/2 tsp Basil 1/2 cup Water 1/3 cup Vegetable Oil 2 Eggs Your Choice of toppings I hope you
How To Make Gluten Free Cornbread Stuffing/Dressing made by Amy Zilla from ErikTV365 Don’t forget to Subscribe before you leave. Ingredients needed for this video are as follows: For the Cornbread: 3/4 cup Corn Meal 1 1/4 cup Gluten Free All Purpose Flour 1/4 cup Sugar 2 teaspoons Baking Powder 1/2 teaspoon Salt 1 cup