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Gluten Free Chocolate Cupcakes with Coconut Cream Cheese Frosting

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These Chocolate Coconut Cupcakes are lighter since I’ve replaced some of the fat in the batter with low fat greet yogurt. The cocoa in the recipe provides healthy antioxidants without the extra fat to keep you from feeling too guilty. When indulging in desserts it’s best to keep the portions small. Instead of eating a

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Jeanetta’s gluten free Dutch Babies (German Pancakes)

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Jeanetta Dumouchel’s new cooking show specializing in gourmet, gluten free cooking. In this episode Jeanetta demonstrates her recipe for Dutch Babies. This is just a promo and not the full episode. I included the recipe for the Dutch Babies and the cooked apples. Preheat oven 450 Cooked apples 3 delicious red apples Cinnamon- sprinkle top

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