The Elvis Coffee Cake – Gluten Free

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Elvis would have loved this is peanut butter and banana coffee cake topped with crispy bacon and peanut butter glaze. This delicious fusion of salty and sweet flavors is the best use of overripe bananas imaginable. A little bacon goes a long way in this reinvented Elvis fave that gets its name from the peanut butter, bacon and banana sandwiches that The King reportedly loved so much. The peanut butter and bananas in the recipe make this recipe better option than most coffee cakes. Visit my EZ Gluten Free blog at to see this recipe in print or for more gluten free recipes. Ingredients list • 2 cups gluten free Bisquick • ½ cup peanut butter • 4 tablespoons butter • 2 ripe bananas smashed • 2 eggs • ¾ cup brown sugar & 2 tablespoons (separated) • 1/3 cup milk • 1 tablespoon peanut butter • 2/3 cup confectioners’ sugar • 1 tablespoon water • 3 slices bacon For more free healthy recipes, cooking tips and tutorials go to

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  1. EZGlutenFree

    Thanks, I’m so glad that you like the? recipes.

  2. Debbie Jones

    Thank you so much for your? gf recipes.. I love them!!

  3. EZGlutenFree

    In this recipe I’d use a gluten free all purpose flour blend with baking? powder.

  4. YesNoMabeeVlog

    This is a great? recipe! and video! Thanks for sharing!!

  5. EZGlutenFree

    Thanks for checking it out Sean. I appreciate it. ?

  6. CookingwithSean

    Anything Elvis has me willing to give it a shot!! Great video, you make it very easy to follow!
    Fit for a King, nice…haha. ?

  7. EZGlutenFree

    Thanks for your kind words. I know you’ll love. ? It was awesome.

  8. elrabbitsbbq

    OMG!! such a great idea and look’s so? SO!! GOOD!! this will happen in my kitchen! soon. thanks for sharing… =)

  9. EZGlutenFree

    I think the recipe as it is written would probably make 12? cupcakes. That is an awesome idea. I love cupcakes.

  10. ADeliciousMess

    OMG I bet this would make some yummmmmmmy cupcakes. ?

  11. MrEZCooking

    Send me some of the cake and I will help you get rid of those? bananas!

  12. EZGlutenFree

    Thanks Rich, It really turned out well. I? was really just looking for a new way to get rid of those overripe bananas that I always seem to have.

  13. MrEZCooking

    Yeah mama baby the King never had it so good! Who needs gluten anyway when you have bacon, butter, sugar and peanut butter anyway! I am sitting here? are work having my tea and wishing I had a piece of that cake!

  14. EZGlutenFree

    Thanks Sandy, You’re always so supportive. I’d send you a piece? of cake anytime.

  15. slolita1

    Oh my!! I admit I paused the video at min. 39 just to admire the beautify of this cake! It looks fantastic, A M A Z I N G! I definitely want this for my birthday! So? I will be printing this recipe to take it with me to Mexico! I just don’t think I can wait that long! lol. so please mail me a piece!!!

  16. EZGlutenFree

    I love bacon too. I’m? just glad it’s gluten free.

  17. WatchToddPattison

    Mmmmm Bacon (Drool) my? favorite vegetable : )

  18. EZGlutenFree

    Thanks Lila. This cake is a really good use of a? couple of half dead looking bananas.

  19. AsianCookingmadeEasy

    What? a great mix of flavors – I’ll have to try this – thank you! 🙂

  20. EZGlutenFree

    Thanks Johnny? It was good.

  21. EZGlutenFree

    Oh yeah Ken, It was definitely the icing on the? cake.

  22. KasCooks

    The bacon was literally? the icing on the cake. A chunk of this Elvis cake is like a hunk of burning love!

  23. EZGlutenFree

    Thanks for checking it out. It? was really very good. I love bacon.

  24. EZGlutenFree

    Bacon? can make anything look good.

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