Dedicated to all of my gluten-free subs. Classic cut-out sugar cookies, made with rice flour. Music: Django Reinhardt’s “Hangin’ Around Boudon,” 1937 and “You Took Advantage Of Me,” 1939.
Tags: After, Baking, Baking Cookies, Cookies, Cut Out Sugar Cookies, CutOut, Django Reinhardt, Flour, Free Subs, Hangin Around Boudon, Midnight, Music, Rice, Rice Flour, Sugar
Coda has fantastic ears and the black kitten has gorgeous eyes Jenn! The? cookie look nice too although I no nothing about gluten.
I got it at either Food Basics or GT, so, yep, it’s easy? to find. It’s cheaper in the long run at the Bulk Barn though, that’s usually how I get all my baking stuff.
Rice flour? Do you get that in a regular grocery store. ?
Wow – great recipe – they are beautiful. I want to make them, but can’t stay up til midnight to start baking! ? ;-(
They look MMMMMMM!
Love that song too!?