Pizza Margherita – Gluten Free

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Visit my EZ Gluten Free blog at for more gluten free videos. For more free healthy recipes, cooking tips and tutorials go to If you’re not on a gluten free diet you can always use regular pizza dough to make this Pizza Margherita. Crust 1 1/3 cups of Gluten Free All Purpose Flour 1 1/2 tsp Baking Powder 1/2 tsp of Baking Soda 1/4 tsp Salt 11 oz of Greek Yogurt Toppings: 1 cup of Tomato Sauce (with a thick consistency) 1/4 cup of Grated Pecorino Romano 1/2 lb of Mozzarella (Bocconcini) 2 tbs Extra Virgin Olive Oil Red Pepper Flakes Dried Thyme or Oregano Fresh Basil Leaves

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