THIS CAN BE MADE VEGAN AS WELL Amazon Product Link: www.amazon.com PIE Crust Mix Makes 2 crusts 2/3 cup shortening or 1 whole egg or egg replacer *** (add ¼ tsp baking powder if using an egg replacer) ½ cup ice water ½ tsp Gluten Free Vanilla ½ TBL Apple Cider Vinegar Tapioca or Rice
On this show, we have a special guest: the Camera Lady! She is going to show us how to bake gluten-free buns. Perfect for those with gluten sensitivities! (Note: This recipe is from Bette Hagman’s cookbook “The Gluten Free Gourmet Bakes Bread.” Hagman is also the author of “The Gluten Free Gourmet.” RECIPE: 4 1/2
www.amazon.com FOR VEGAN OPTION: Butter or margarine Egg or Egg replacer Other egg replacer options: 1 TBL flax seed and 3 TBL water (mixed) replaces one egg Mom’s Homemade Bread Makes 1 loaf INGREDIENTS 1 box Mom’s Homemade Baking Mix 1 ¼ cup water 2 TBL active dry yeast or 2 packets rapid rise yeast