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Givin’ Up Gluten, Not Taste

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Going gluten free? Have no idea what to eat, or how to make what youre eating taste good? Come join Sylvie Ryan of the Boise Co-op Culinary Education Program tomorrow, March 3 at 6:30 pm at the Pottery Gourmet Kitchen for an evening of gourmet gluten free cooking! Learn ingredient substitutions, deprivation-free recipes, and ways

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