Going gluten free? Have no idea what to eat, or how to make what youre eating taste good? Come join Sylvie Ryan of the Boise Co-op Culinary Education Program tomorrow, March 3 at 6:30 pm at the Pottery Gourmet Kitchen for an evening of gourmet gluten free cooking! Learn ingredient substitutions, deprivation-free recipes, and ways
www.cybelepascal.com Award-winning allergen-free cookbook author, Cybele Pascal walks Martha Stewart through Allergen-Free Ingredient Substitutions, and does a blind taste test on Joey. Gluten-Free Baking, Vegan Baking, Allergy Friendly Baking Ingredients, Allergy-Free Baking