Posted on by luganoa
4GuideYou.Com More and more people are discovering that their body chemistry causes them to have an adverse reaction when they eat gluten. Sensitivity to gluten is more than a simple food allergy. For those with celiac disease or other problems with gluten, eating this stuff can have a negative impact on digestion, the skin, and
Posted on by luganoa
youtu.be More and more people are embarking on a gluten-free journey. And there’s no better resource to equip you to meet the challenges and savor the joy of a gluten-free journey than Jules Shepard. As a celiac living gluten-free since 1999, Jules has seen and been behind many of the changes that make living gluten