Blueberry Cheesecake – Gluten Free Crust

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A Gluten Free Blueberry Cheesecake that echos the flavors of spring. Perfect for Easter. To print this recipe or for more of my gluten free recipes visit the EZGlutenFree blog at ezgf.blogspot.com All photographs in this video were taken be me. No other entity has been granted exclusive rights to use my photographs. The music used in this video is royalty Free Music used with permission under a Creative Commons license. incompetech.com Ingredients for the crust: • 7 oz gluten free shortbread cookies, crushed into crumbs. ( I used 1 box of Pamela’s Lemon Shortbreads) • 4 tbsp butter, melted • 2 tbs sugar • the zest of ½ an orange Ingredients for the batter: • 7 oz Greek yogurt • 16 oz cream cheese, softened (regular or light) • 3 eggs • 2/3 cup sugar • 2 tsp vanilla • 1 cup blueberries • the zest of ½ an orange

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25 Comments

  1. EZGlutenFree

    Thanks for the kind words. I appreciate you stopping by and? hope you like the cheesecake.

  2. MultiMering

    its sooo easy.. wanna try this.. thanks for? the upload..

  3. EZGlutenFree

    Thanks Bow.?

  4. bowhunter2439

    Im so hungry….that looked really goood….!!!?

  5. EZGlutenFree

    Thanks again Miss Gemini?

  6. EZGlutenFree

    Thanks Chef? I appreciate it.

  7. MissGemy9Beauty

    Yum? yum! Looks delicious.

  8. thebaldchef14

    ? Nice cheesecake recipe!

  9. EZGlutenFree

    Thanks Lila.?

  10. AsianCookingmadeEasy

    This looks amazing! I love? how you did the blueberries! Yum 🙂

  11. EZGlutenFree

    Thanks for? your kind words.

  12. EZGlutenFree

    Oh the cookies work great. You can use any brand of? Gf shortbread cookie or for a chocolate cheesecake you can use those GF oreo look alikes.

  13. EZGlutenFree

    Thanks? David.

  14. NaturesFairy

    OH this looks wonderful. I have been craving cheesecake! Thank you? so much for sharing!!

  15. cherryboo65

    Okay, i never thought? of gf cookies for a crust…great idea!

  16. 101CookingEasy

    I? love cheesecake! Nice Recipe Anne!
    Sometimes doing the cake version can
    be a little hard. The Pie Version looks
    so Easy.? I like how the focus was on the
    Cheesecake it’s self….Way to Go!

  17. EZGlutenFree

    Thanks. ? I love cheesecake too.

  18. EZGlutenFree

    Thanks Sandy. Cheesecake? is the best.

  19. EZGlutenFree

    Gotta? love cheesecake.

  20. EZGlutenFree

    Who doesn’t love cheesecake. :)?

  21. EZGlutenFree

    I love cheesecake Angie. ? I’m smiling today with more of this still in the fridge.

  22. EZGlutenFree

    It’s very good, You have to try it sometime. But be sure to chill it? thoroughly before serving.

  23. EZGlutenFree

    Oh it’s so good. Once you get those first couple of slices out of the pie plate it’s easy to serve. The first two slices got pretty messed up trying to serve this. A spring-? form pan makes it much easier.

  24. Jon Madsen

    Looks? delicious…I love cheesecake 🙂

  25. slolita1

    yummy it looks really good! I love cheesecake sooo much!? I have tasted almost all of the Cheesecake Factory’s recipes but I never had a blueberry chesecake before! I have to try it soon!!!

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