Posted on October 9, 2011 by luganoa
Debbie Johnson, author of “Fun With Gluten-Free / Low-Glycemic Food” demonstrates how easy it is to make delicious gluten-free coconut truffles. For more information about her book, go to funglutenfreecookbook.com .
Tags: Coconut, Debbie, Glutenfree, Glycemic, Johnson, Truffle
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