Gluten Free Mama at Pilgrim’s Market

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DESCRIPTION: Come learn some great ideas for easy and delicious gluten free baking for the summer. The menu will include a breakfast strata as well as several other delicious summer recipes from the Gluten Free Mama Kitchen. Gluten Free Mama’s mission is to help make gluten free living tastier by offering the best tasting gluten free recipes and flour blends. The gluten-free lifestyle doesn’t mean you need to stop living, stop having fun or stop eating. Come taste how delicious gluten free can be! BIO: Rachel Carlyle founded Gluten Free Mama Kitchen, LLC in 2006, as a result of her youngest daughter, Lexie, was diagnosed with celiac/gluten intolerance at the age of 18 months. Rachel’s mission is to help make gluten free living tastier by offering the best tasting gluten free recipes and flour blends. She is the author of Gluten Free Mama’s cookbooks, Best Baking Recipes Cookbook and In the Kitchen. In addition to being an author and business owner, Rachel lives in Mission Valley, MT with her husband and3 beautiful daughters.

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One Comment

  1. robotics4kids

    I really enjoyed watching this video and learned a lot to help me with my gluten free bread making. Thanks so much. Presentation was? great!

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