Michael Marcus, MD .. Director Pediatric Allergy & Pulmonary -Maimonides Medical Center .. Fellowship:Childrens Hospital of Philadelphia DrMDK.com
An interview with Alice Bast of the National Foundation for Celiac Awareness. The NFCA and the Philadelphia 76ers are working together to raise awareness of Celiac Disease.
Whole Foods Market In-Store Educator Denise Jardine discusses Gluten Free diet tips for moms when feeding a child with Celiac disease or gluten intolerance. The important thing to know is that a Gluten Free diet is not about what foods your children cant have, but all the great foods they can have!
Dr. Richard Becker, co-host of the TV show Your Health with Dr. Richard and Cindy Becker, explains Celiac Disease (Gluten Sensitivity). Your Health TV was brought to you by Bio Innovations. www.bioinnovations.net The products and statements on this website have not been evaluated by the Food & Drug Administration. These products are not intended to
Order the Gluten Proteome Test- bit.ly Dr. Brady Hurst introduces the new test by Cryex Labs that test for 12 different components of wheat that can stimulate the immune system. Until recently, lab tests only tested for one component of grains called alpha gliadin. Many people that are indeed gluten sensitive may test negative with
Tinsley discusses the large connection between undiagnosed celiac and anxiety, and anxiety as a symptom of accidental gluten exposure.
There are 4 types of Celiac Disease, characterized by their differing presentation of symptoms: “Typical,” “Atypical,” “Slient,” and “Latent.” In sum, the symptoms can range from severe digestive problems (including bloating & diarrhea) to joint pain, migraine headaches, anemia, & skin conditions, to NO discomforting symptoms whatsoever.
www.glutenfreesociety.org Gluten Intolerance, Autoimmunity, Nutritional Deficiency, and Bone Loss Should We Generically Recommend Calcium For Bone Loss? High doses of calcium are commonly prescribed for patients with osteoporosis. This recommendation is fundamentally flawed for many reasons. Keep reading to learn why… A research report in the New England Journal of Medicine identifies antibodies against osteoprotegerin
Celiac disease people can suffer greatly from eating gluten which is common in anything containing grain. Headaches, vomiting, bloating, diarrhea, joint pains, muscle loss, the pains go on! Symptoms vary and some sufferers mistake the disease for IBS (irritable bowel syndrome), malnutrition, continual bad gas.