women’s fitness, fat loss, organic food, gluten free diet, healthy living, cooking, recipes, wellness
www.drritamarie.com/blog Dr. Ritamarie Loscalzo and the raw Gourmet Nomi Shannon share their tips for healthy raw and delicious travel food
At the age of five, Mickie had an immune panel done. It turns out that he had high IgE. A gastrenterologist (Dr. Chopra) looked at the test and told me he was to stay away from dairy. I took it a stem further and removed cereals too.
www.amazon.com FOR VEGAN OPTION: Butter or margarine Egg or Egg replacer Other egg replacer options: 1 TBL flax seed and 3 TBL water (mixed) replaces one egg Mom’s Homemade Bread Makes 1 loaf INGREDIENTS 1 box Mom’s Homemade Baking Mix 1 ¼ cup water 2 TBL active dry yeast or 2 packets rapid rise yeast
As per request, a brief update on the gfcf diet. Excuse the random appreance, this video was shot early in the morning
www.glutenfreesociety.org Functional Medicine Expert, Dr. Peter Osborne discusses gluten, grain, lectins and autoimmune disease on Fox News.
If you are on a vegan and gluten free diet or even just vegetarian and you love pizza then try this best recipe for gluten free and vegan pizza it is really good and includes butternut squash roma tomatoes garlic daiya cheese pearl onions and spinach and will not make you obese and is very