Could a slice of bread be the source of your health problems? Dr. Mark Hyman says yes! In this weeks UltraWellness blog, he explains how a common compound in many foods can trigger chronic disease and even raise your risk of dying—and he tells you how to eliminate it from your diet, safely and easily.
Special guests Sue Roselle, MS, CNS and Dr. Leonard Poe, DC discuss the gluten intolerance and how gluten sensitivity is an epidemic that is a major contributing factor with many of today`s health problems. About Dr. Tom Roselle Live: Dr. Tom Roselle Live is a natural health and wellness…