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Lemon Juice


Shrimp and Asparagus with Penne Recipe

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This Shrimp and Asparagus with Penne is delicious meal that can be thrown together in mere minutes. There’s no need to turn to fast food when you have recipes like this in your arsenal. And using a low calorie vegetable like asparagus in the dish enables you to use less high calorie pasta while still

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Gluten Free Lemon Cheese Pie

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Using either a premade crust or the quick gluten free pie crust in the recipe, this is no bake lemon cheese pie couldn’t be easier to make. I’ve lightened up this luscious lemony pie with reduced fat cream cheese instead of the regular variety and by replacing 1/3 of the cream cheese with low fat

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Yin Yang Cheesecake | Recipe | Video | Veria Living

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www.veria.com Have a go at this beautifully balanced cheesecake. You really can get balanced nutrition from this indulgent dessert in this Recipe Video from Veria Living Yin Yang Cheesecake Ingredients: For crust: oil spray 1 cup dates, soaked in water and drained 3/4 cup dry Brazil nuts 1/4 cup almond meal 1/2 teaspoon cinnamon dash

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Quinoa Breakfast Cereal | Recipe | Video | Veria Living

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www.veria.com In this Recipe Video from Veria Living we learn that quinoa is so nutritious that it’s part of NASA’s space diet. Try this cereal to launch your day. Hot cereal makes a great breakfast. This fruit and quinoa combination provides a few twists on a popular way to start the day. Quinoa Breakfast Cereal

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Gluten Free Cooking with Nicole: One Pan Pork Chops

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Episode 3: Nicole and personal chef Theresa cook up Pork Chops and Kale, in one pan! Ingredients 1. Pork Chops 2. Fresh Kale 3. Dijon Mustard 4. Cherry Tomatos 5. Olive oil, butter 6. Lemon juice or wine 7. Thyme, salt, pepper (to taste) www.nicolezuraitis.com

Gluten Free Tips – Chicken Alfredo

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How To Make: Gluten Free Chicken Alfredo made by Amy Zilla from ErikTV365 Ingredients needed for this video are as follows: 3 while Boneless Skinless Chicken Breast (Cubed) 8 ounce package of Cream Cheese 2/3 cups Chicken Broth 1/2 cups Balsamic Vinaigrette 1/2 cups Parmesan Cheese (Grated) 2 tablespoons Lemon Juice 1 tablespoon Olive Oil

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