how to make gluten free pizzas for dinner! Pizza toppings veg or non vegetarian

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Shopping: Victoria Market Gluten free pizza base: – Black rice; Beetroot Cheese: mozzerella Veg: – Roasted capsicum and eggplant – Olives – Kale, silverbeet spinach, swiss mushrooms, basil, dill Optional: – Tandoori chicken, anchovies – Tomato paste: Leggos Organic Tomato Paste

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